before grilling, the ribs are dusted with a pungent rub -cumin, chili powder and paprika -to give them lots and lots of flavor and color. during the last minutes of grilling, they 're basted with your favorite barbecue sauce.
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A plan ahead dish as this requires overngiht marinating. A go to recipe for that authentic taste of pulehu ribs. Get beefy thick short ribs if possible. This recipe works well with chicken, pork ribs, boneless pork or nay type of beef ribs.