Mile-High Lemon Pie-Martha Stewart Favorites This whimsical pie sets the bar high for taste and appearance: It has a zesty lemon filling -- Martha's favorite -- a flaky pate brisee base, and a glossy Swiss meringue crown. YIELD:serves 8 to 10
Lemon Meringue Cupcakes - Martha Stewart Recipes Tender lemon buttermilk cake, tart lemon curd, and a lightly browned peak of seven- minute frosting combine in cupcakes inspired by Martha's mile-high lemon meringue pie -- one of her signature desserts.
Baked Alaska with Chocolate Cake and Chocolate Ice Cream
Baked Alaska with Chocolate Cake and Chocolate Ice Cream - Martha Stewart Recipes. I like to take this basic idea and use different combinations of layered homemade ice creams and my favorite chocolate pound cake.
Meringue Wedding Cake This riff on lemon pie is actually a white cake with buttercream frosting and alternating layers of lemon curd and buttercream filling inside. It's finished with delicate meringue flowers.
Yummy / Ruffle Tower Cake Inspired by ruffled tap pants, this cake is covered with frilly rows of white and pink frosting piped from a single bag. Three tender lemon layers make this birthday cake tall enough to show off the ribbon-candy effect of the fro
Lemon-Thyme Wedding Cake: This provencial masterpiece, a lemon-thyme cake, alternates layers of lemon curd and vanilla buttercream. The finishing touches: more buttercream, candied citrus, and sugared (Wedding Cake Recipes)
Zest and juice plump lemons to make a curd that fills this classic lemon meringue pie. The tart lemon filling paired with pillows of soft meringue are a guaranteed hit no matter where you take this pie -- even if it& just a weeknight dessert.