GRAPEFRUIT SANGRIA: 1 large grapefruit cup of white granulate sugar 2 tbs hot water (to make simple syrup) 5 oz light rum 3 oz Triple sec 20 oz of White Zinfandel wine Grapefruit juice to fill the pitcher (about 30 oz)
Red Wine Sangria Try a sangria made with red wine, brandy, fresh summer fruit, and plenty of ice with barbecue favorites such as ribs or chicken covered in barbecue sauce. The sweet beverage will complement the sauce on the meat.
Strawberry Lime Rosé Sangria ~ This light, refreshing, and simple sangria is perfect for sipping on a toasty summer afternoon. The bright ruby-red hue is compliments of starting with a nice pink rose wine, and then soaking strawberries in it.
Sparkling Sangria 1 bottle dry white wine cup silver rum 1 cup sliced grapefruit cup sliced strawberries 2 cups grapefruit soda (or, cup grapefruit juice + 1 cup sparkling water) Large handful of fresh mint, cup agave or simple syrup (optional)