Easy Bone-In (Split) Chicken Breasts - easy and delicious. Comes out nice and moist. Add spices to taste (I added thyme, garlic powder, and onion powder along with the salt, pepper and paprika). Baste with juices every 15 mins.
Amazing Man-Pleasing (and Woman Pleasing) Chicken -split chicken breast skinless 450 45 min. 1 package Dijon mustard- cup Maple syrup- cup Rice/rice wine vinegar- 1 tablespoon Fresh rosemary Salt and pepper
One Pan Honey Garlic Chicken and Veggies - Damn Delicious One Pan Honey Garlic Chicken and Veggies - Tender, juicy chicken breasts baked to perfection with potatoes and broccoli. All cooked on a single pan!
Sweet Hot Mustard Chicken Thighs Recipe - A few simple pantry ingredients combine to make a sweet-hot mustard marinade that really perks up roasted bone-in, skin-on chicken thighs. Marinate chicken at least 4 hours, but overnight is even better.