This Polish Egg-Twist Bread (Polish chałka) recipe or chałka often features raisins. It is popular at Christmas and Easter but is eaten year-round as well.
How to Make the Perfect Croissant Recipe - Snapguide
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Soft and chewy dough stuffed with plenty of caramelized onions and a hefty layer of melty cheese? Find recipe for crazy-good onion bialys at the link in bio.