Birria (pronounced bí-rri-a, accented on the first syllable) is a spicy Mexican meat stew usually made with goat meat or lamb or mutton. Birria is often served during festive periods.
Birria de chivo (Mexican braised goat) recipe - All recipes UK
Tacos de birria - photo (c) Romana Lilic / Getty Images
Mexican Stew - Birria Recipe (I use a beef crossrib roast in the crockpot)
Birria of Ameca, Jalisco
birria de res mexicana