I made the California sushi rice bowl from this link. It turned out amazing! I didn't make the sauce drizzle. I just used lemon juice and soy sauce and it tasted great! I tried toasting the black sesame seeds and that was a bust so we had them untoasted
Asparagus Quiche with a Spaghetti Squash Crust . Love the healthier crust alternative! I would not grease the pan or squeeze the juice out of the squash so the crust would be crispier. Really great recipe!
Delicious Squid Ink Pasta with Scallops and Fresh Vegetables
Spaghette Carbonara Pie If you didn’t have a nonna to do so when you were a wee lucky thing, it’s more than likely that Marcella Hazan was the person who introduced you to the concept of a spaghetti frittata, …