Sharing dessert is overrated. A single-serving molten red velvet cake is a sweet way to end a Valentine’s Day dinner at home. The chocolate mixture and frosting can be made one day in advance, and the cakes take less than 20 minutes to bake.
Blackberry-Swirl Pound Cake Puree fresh blackberries with a bit of sugar to create the fruity filling that's swirled throughout this sour cream pound cake. Try warming slices of cake on the grill, and serve with dollops of whipped cream.
Rosemary Lemon Cake with Lemon Curd Filling and Rosemary Buttercream