Shrimp Boil with Boiling Crab's Whole Shabang Sauce. I love seafood and very spicy flavors. This recipe is a copykat of restaurant The Boiling Crab's Whole Shabang Sauce. I've made this for various potlucks this past holiday season and it was a hit.
4 sticks of butter 5 heads of garlic 2 tbsp Lemon pepper seasoning 2 tbsp Old bay seasoning 2 tbsp paprika 2 tbsp cayanne 2 tbsp cajun 1 tbsp of brown sugar 1 tbsp of hot sauce melt butter on stove then add all the rest of season. Heat on low for 15 mins