(Don't add beef broth and add less salt!) This traditional Bolognese sauce is made using all the authentic ingredients like beef, pork, fresh tomato purée, then cooked low and slow for hours to develop a rich, hearty taste.
Every one loves a bolognese, right? So you will really LOVE this Bolognese Pasta Bake Rich bolognese meat sauce, mixed with pasta and topped with melted golden cheese. This can also easily be made gluten free by using a gluten free pasta, like brown rice