The Food Lab: All About Asparagus
Butter braised asparagus topped with shaved parmesan cheese
NYT Cooking: Crisp, sweet and a delectable shade of green, asparagus is a real treat, and an incredibly flexible vegetable.
If you usually roast or steam your asparagus, change things up with this Slow Butter Braised Asparagus from Steamy Kitchen!
Personal recipe box containing recipes and collections hand-picked by an NYT Cooking User.
Hot and Sour Soup Recipe
Low Residue Diet Recipes: Braised Asparagus Tips - Jeanette's Healthy Living
This grilled bacon wrapped asparagus recipe is the perfect Paleo appetizer for your next cookout! The best excuse to eat bacon.
Usher in the flavors of spring with this sensational asparagus recipe. Flash-braising the green vegetable, along with spring carrots, button mushrooms, and pearl onions, guarantees tender stalks that retain all of their fresh flavor and color.
NYT Cooking: WOK FRIED ASPARAGUS Not all asparagus dishes are delicate and subtle. Try this stir-fry to see how well the sweetness of asparagus and spicy bold flavors go together.
Patricia Wells' Asparagus Braised with Fresh Rosemary and Bay Leaves--three aphrodisiacs, one dish
NYT Cooking: For the first-of-the-season asparagus, keep it simple with butter, lemon and sweet herbs. For the best texture, peeling the stalks really makes a difference.
One Pan Lemon Chicken with braised asparagus in a simple lemon mustard sauce. Gluten Free + Whole 30 + Paleo Option.watch what flour you use!