Recipe for Braised Short - These flavorful short ribs perfectly illustrate how braised meat cooked on the bone can turn out succulent and tender enough to cut with a fork.
Red Wine-Braised Short Ribs - Bon Appétit : For the new Dutch oven
Korean Short Ribs New York Times
Short ribs are the quintessential caveman cut, straight out of Fred Flinstone's larder, with their hunks of rich meat on the bone, looking primal and carnivore-ready
Flanken Ribs, Beef Ribs Recipe, Rib Recipes, Refrigerator, Freezer, Red Wines, Refrigerators, Red Wine
Korean-Style Short Ribs (Galbi) Recipe - NYT Cooking (use Tamari or Coconut Aminos in lieu of Soy Sauce, just remember to cut amount in if using Tamari)
Tom Colicchio braised short ribs - food and wine
Onions can be sustituted for quartered yellow ones.
It would be dishonest if I didn’t say I wasn’t slightly annoyed that my barbecued flanken ribs perfect. I hate that! Yes, they were wolfed down and praised to high heaven but they we…
For the GRAVY.Oven braised beef flanken ribs with mashed potatoes and a rich onion and wine gravy