Braised herb lamb shanks produce succulent, fall-off-the-bone tender meat that is bursting with flavor from the herbs and wine and a rich, silky sauce.
Creamy, garlicky, cheesy, and completely satisfying! Parmesan Garlic Potatoes and Peas is the perfect side dish to almost any main. Pair this simple, rustic dish with chicken, pork, or beef for a great weeknight dinner option. This dish has it…
Wine Braised Short Ribs with White Cheddar Mashed Potatoes
Wine Braised Short Ribs with White Cheddar Mashed Potatoes - *APPROVED* These easy braised beef short ribs fall right off the bone after cooking in this rich red wine sauce. Served with creamy white cheddar mashed potatoes and sure to be a hit!