Korean Bulgogi Burger recipe is at the end of this post. I have an odd love/hate/hate/love/hate/hate/hate relationship with the month of June. That is, of course, assuming one can even have a relationship with a month.
Good lawd what is it! Behold, Ballistic BBQ's cheesy corn bulgogi burger: an American twist on a Korean staple, blending bold Asian flavors with roasted corn for textural bliss and, lest we forget, cheese. Because Americans can't help themselves.
(Sub 10 drops stevia for sugar and tamari for soy sauce; serve open-faced on sprouted grain buns) These burgers are based on bulgogi, a traditional Korean barbecue specialty of marinated sirloin. Top with kimchi for the ultimate authentic flavor.