Crockpot / Slow Cooker paleo – Packed with Creole and Cajun flavors, this easy gumbo recipe is sure to please. Not just easy this is healthy too being both and paleo compliant. Source by slowcookerqueen
Cajun Blackened Shrimp is such a versatile recipe. Serve with your favorite dipping sauce for an appetizer. Toss with buttered spaghetti or rice and steamed vegetables for an easy dinner dinner tonight
Jackson Tennessee resident Katherine Dement's SHRIMP & GRITS is a tried and true winning recipe - creamy, cheesy and easy to make/hard to resist. ive never had grits in my life. maybe one week we'll try something new
Cheesecake Factory Shares Chicken Jambalaya Pasta Recipe
Spicy Louisiana Cajun Shrimp with Chipotle Mayonnaise, Does anyone else find the name Louisianna Cajun redundant? Spicy Louisiana Cajun Shrimp with Chipotle Mayonnaise, Does anyone else find the name Louisianna…
maybe substitute the andouille. Cajun seasoned shrimp, Andouille sausage, the holy trinity of vegetables, and a zesty sauce all atop a soft and chewy pizza crust makes up this Jambalaya Pizza recipe. Who needs a bowl?
New Orleans Style Crawfish Étouffée.The term étouffée literally means, “smothered.” It is a cooking method of cooking something smothered in a blanket of chopped vegetables over a low flame in a tightly covered pan. Use butter in lieu of oil.
This traditional New Orleans recipe was handed down by my mother. Made from scratch, the simplicity is what makes it delicious and a favorite in homes and restaurants. Just remember to always used Louisiana crawfish tails, NEVER Chinese crawfish!