Chunky Rhubarb Applesauce - Rhubarb is tart like cranberries and I love adding cranberries to my applesauce. So I thought, why not add rhubarb? I like mine tart, but you can adjust the sugar to your taste and depending on the tartness of your apples.
A great way to preserve apples when they are in season is to make your own homemade applesauce with no sugar added and can it in a water bath canner. Unlike many canning recipes, apples do not require (Apple Recipes For Canning)
We’ve got apples coming out our ears right now. Some are from our ridiculously productive dwarf apple. Some are from the farmer’s market. The best-tasting ones are actually from an orchard our friends gleaned! I was planning on canningRead