Copycat recipe of Chuy's Deluxe Tomatillo Sauce. This stuff is da bomb! Can't wait to try this knockoff recipe!
Quickly made from simple ingredients on hand, this chilaquiles recipe is a terrific way to use up old tortillas. Served with poached eggs, it makes a colorful and hearty brunch dish for a winter morning. To save time you can use purchased salsa instead of making the tomatillo sauce.
Try this Green Chile Sauce recipe with enchiladas, smothered burritos, green chile stew and other Mexican dishes! Very easy to make, healthy, and tastes much better than the canned stuff!
Oven Roasted Tomatillos
EASY, OVEN ROASTED Tomatillos Recipe! This tomatillo sauce is DELICIOUS and can be used as a soup stock, chicken tacos salsa, served over rice and so much more! This recipe is canning and freezing friendly, perfect for preserving a overabundance of garden tomatillo plants!
Quick and Easy Green Chile Chicken Enchilada Casserole - cooked chicken breasts, shredded 8 ounces sour cream garlic salt to taste 14 corn tortillas 1 ounce) can green chile enchilada sauce 16 ounces Monterey Jack cheese, shredded
This Tomatillo Salsa Verde is one of my favorite recipes. EVER. It's so easy to make, packs a huge punch of tangy, zesty flavor and is so versatile, it can be used in countless dishes and recipes. It's also gluten free, vegetarian, dairy free and vegan!http://thebellyrulesthemind.net/2017/04/tomatillo-salsa-verde/ @bellyrulesdmind
It seems like enchiladas would be a pain to make because of all the components, but the beauty of this recipe is that the chicken and sauce are a breeze. You can use them to make tacos or even eat the sauce right over chicken and rice. www.whipsmartkitchen.com #enchiladas #enchiladasverdes #tomatillo #dinnerrecipesforfamilies
Avocado-Tomatillo Salsa Verde - Mexican Green Table Sauce