This wonderful picked egg recipe is quick and easy. Perfect for a nice gift, or just to have on hand for entertaining. Plan ahead though, they need to be refrigerated for at least 3 days before they're ready for eating.
Pickled Apples - Pickled apples are the perfect foil to a smooth and creamy cheese plate or as a topper to a bright spinach salad with walnuts and caramelized pecans. These fresh pickles keep in the refrigerator up to three days.
Another staple in my Daddy's fishing trip lunchbox--Spicy pickled eggs. Pickled eggs, teetering on the cusp of rubbery, are a common convenience store snack throughout the Southeast. Not sure if this is the brand he bought but they looked pink like this--