Soft, richly flavoured caramelised onions are a wonderful accompaniment to cold meats, pates and terrines, and make a great base for savoury tarts.
These Whole30 In-N-Out double double animal style burgers are just as good as they sound and look: two thin patties brushed with mustard, loaded with pickle slices, deeply caramelized onions, a creamy sauce spiked with my Whole30 ketchup recipe, coconut aminos, and relish, all sandwiched between two perfect iceberg lettuce buns. Inspired by the West Coast favorite, these burgers are made with totally real food and are paleo. Hoorah! #whole30 #whole30recipes #innout #copycat #paleo…
Few dishes are as simple to make as this one—juicy roast chicken with a caramelized onion relish made right in the roasting pan. The wonderful flavor is reminiscent of French onion soup. Serve with good crusty bread.
Beef Burgers with Blue Cheese and Caramelized Onions: Salty blue cheese, sweet onions, and juicy beef are a classic and addictive combination. Cooking the onions is the most time-consuming part of thi (Blue Cheese Burger)