Traditional New Mexico Carne Adovada Recipe The traditional New Mexico Carne Adovada recipe has been passed down, generation after generation. For those who have stumbled across one of our culinary secrets and want to make it at home, go no further.
Carne Adobada (Red Chile and Pork Stew) (with cloves!) This hearty pork stew is a staple dish in New Mexico. Recipe is based on one served at La Posta de Mesilla in Mesilla. It calls for New Mexico Chile Powder, an earthy, sweet chile powder