Surullitos are fried corn sticks that are wildly popular appetizer food in Puerto Rico. In this authentic surullitos recipe, a quick, homemade cornmeal dough is mixed with cheese, rolled into cigar shapes and fried.
Mi Esquina Boricua y Más: Sopa de salchichón y fideos
Garlic Tostones: Puerto Rican Fried Plantains with Rice and Beans - Pinch of Yum (vegan)
How to Make Puerto Rican Pasteles (paleo, AIP option)
Puerto Rican Pasteles - like tamales, but grain-free and naturally #paleo! This is a family recipe that has been passed down for generations. http://thecuriouscoconut.com/blog/how-to-make-puerto-rican-pasteles-paleo-aip