Easy chicken dinners that don't break the bank: What's not to love? Whether you like your chicken smothered in cheese or made easy in the slow cooker, these 10 dinner winners are as delicious as they (Chicken Meals)
Chicken and potatoes are given an update in this roast chicken breast recipe by Chris Horridge.
Definition: Airline chicken is a poultry cut commonly used in fine dining restaurants. It is comprised of a boneless chicken breast with the drumetteattached. Generally skin on, the breast is cooked with the first wing joint and tenderloin attached, and is otherwise a boneless cut. Also known as a frenched breast of chicken.