Use Vigo yellow rice* and smoked sausage. Recipe used chicken and apple sausage; whole carton of fresh spinach, 2 garlic cloves, arborio rice cooked in broth; onion and yellow pepper; So very delicious!
Pollo Guisada starts with sofrito, the base of Puerto Rican cuisine. Sofrito is to Puerto Rican food what a mirepoix is to French cooking or the trinity is to Cajun/Creole Cuisine. The Guisada was ful (Cajun Chicken Stew)
Fajita Chicken Queso Dip: Queso dip recipe loaded with onion, bell pepper and chicken flavored with fajita seasoning. Velveeta® is a registered trademark of Kraft Foods, Inc. Ro*Tel® and Parkay® are registered trademarks of ConAgra Foods RDM, Inc.
Party Jollof Rice (Nigerian) long grain rice 3 large/ 4 medium red bell peppers can of plum tomatoes/ size tomatoes scotch bonnet tomato paste 2 large size onions cooking oil 2 full tablespoons butter 1 tablespo