Hearty Jambalaya - This popular New Orleans dish is loaded with fabulous flavor that everyone will enjoy! Shrimp, ham, onion, celery, rice and Cajun flavor infused broth simmer together to make a delicious jambalaya that's simply irresistible.
Creole Style Smothered Chicken _ For this month’s theme I chose “Summer in the South” – what else? The entree I’ve chosen to cook for you is a Southern Classic. It’s a whole butterflied chicken cooked in a skillet under weights with a creole sauce!