An Indo-Chinese style chicken lollipop. Spicy, sweet, tangy, flavourful, and super delicious.
This is my Most Favorite dish!Chicken lollipop is one of the popular chicken starters that is most ordered in restaurant. Learn to make restaurant style chicken lollipop - A hot and spicy appetizer made with drummettes or whole chicken wings.
Chicken Lollipop is one of the most popular and famous Chicken appetizers in restaurants. The folded chicken pieces gets marinated in a spicy mixture then .
Chicken Lollipop is one of the most popular and famous Chicken appetizers in restaurants. Find the step by step instructions with pictures.
DRUMS OF HEAVEN RECIPE - A slight twist to your ordinary chicken lollipop, this chicken wings fried and tossed in schezwan sauce is a famous appetizer. The sauce make the chicken more succulent.
Crispy & crunchy cauliflower Manchurian / Gobi Manchurian is a delightful alternative to the nonvegetarian version! Get the recipe of cauliflower Manchurian
Learn how to make this simple indo-chinese schezwan sauce which goes really well with chicken lollipops, schezwan rice, noodles and manchurian.
How to make Masaledar Chicken Lollipop at home
Bite-size finger foods are always a hit at any gathering. The result is so scrumptious, flavorful and has a cool name like Chicken Lollipop!
You will never need another hot sauce recipe! This simple indo-chinese schezwan sauce goes really well with chicken lollipops, schezwan rice, noodles stir-frys, momos and dimsums! This sauce is vegan