Oven fried pork chops We barely, more like hardly ever fry things in the Porter house. So when we fill the need to indulge our main go-to is pan-fried or oven-fried. And today I have for you a yummy, tasty and might I a.
Italian Breaded Pork Chops I made these using boneless porkchops. I made six with the dry ingredients and there was still plenty left to coat more pork chops. Next time I'll use less bread crumbs and eggs so I don't have so much waste.