Soy-Orange Crispy Fish over Cauliflower Fried Rice
Soy-Orange Crispy Fish over Cauliflower Fried Rice - Crunchy low-fat fish served over sautéed grated Chinese-style #cauliflower fried rice, drizzled with the most mouth-watering soy-orange sauce. https://tasteandsee.com
Oven Baked Chow Mein - Used 1 box of whole wheat spaghetti noodles; doubled the sauce, and used a broccoli slaw mix in place of all the veggies. I didn't have the pork on hand, so I left it out and (Oven Bake Squash)
The secret to a flavorful Chicken Manchurian is the use of chicken stock. Marinated boneless chicken is deep-fried and the golden balls are tossed with a cornflo (Chicken Cacciatore Lidia)
You know those meals that leave you stunned and speechless and psychotically gleeful? THIS. This. This! THIS! t h i s. You’re hesitant, I can tell. But I will change you. First of all, there’s this show. This Netflix docu-style food show that Aaron and I recently discovered and are just loony over. It’s called …
Spicy Vegan Chinese Eggplant - This was good! I suggest adding some chopped carrots, mushrooms and broccoli if you have them. I didn't have chili paste so I just increased the sriracha as needed. Next time I'm going to put one less tsp of brown sugar.