Whenever we have leftovers of either one I like to use the meat to make sweet & sour pork. I serve the sweet and sour pork over cooked rice and usually serve it with a vegetable like brussels sprouts and fruit.
Recipe for Sweet and Sour Pork -cut the sugar and use as little oil to fry, maybe PAM if you are dieting. This is an authentic sweet and sour pork recipe that is better than your favorite Chinese restaurants.
Sweet and Sour Pork. The pork turned out super tender and flavorful.
Sweet and Sour Pork Sweet and Sour Pork is one of those recipes that’s very easy to make and yields fantastic results. There are four components to the recipe…the marinade, the sauce, preparing and frying the pork , peppers and onions and the assembly. Trust me on this, it’s a lick your lips and go... Read More »
This recipe for the classic Chinese takeout Sweet & Sour Pork is made healthier thanks to sautéed lean pork tenderloin instead of deep-fried, and a master stir fry sauce sweetened with balsamic vinega(Pork Recipes To Try)
This is one of my favorite Chinese food recipes - sweet and sour pork. This recipe combines the most important facts of Chinese cuisine: colors, savory smells, and profound tastes. Enjoy the sweet and sour pork recipe!