Chinese Tomato Eggs are as simple as they are surprising – perfect for breakfast, lunch, or dinner! Guys, we need.
Classic Chinese style tomato and egg stir fry-- with small tips to make the most perfect version in your life.
Chinese Stir-Fried Tomatoes and Eggs - NYT Cooking: Well-seasoned eggs scrambled until just-set combine at the last moment with a sweet-tart ginger-tomato sauce. Serve with lots of steamed rice.
Mom's Recipe: Chinese Tomato and Egg Saute - super popular all around China! My family’s method makes most luscious egg and smooth sweet and sour sauce!
My Mothers Mexican Chicken Casserole, basically th best thng evr
This easy recipe makes the best-ever tomato eggs (tomato omelet) or 蕃茄炒蛋 (蕃茄炒蛋). All you need are tomato and eggs.
Chinese stirfried eggs and tomatoes
Chinese Stir-Fried Tomatoes and Eggs Recipe - NYT Cooking
Classic Tomato and Egg Stir-Fry (西红柿炒鸡蛋) Tomato and Egg Stir-Fry is such a classic dish. The moment I pour the tomato and egg over rice, I can smell the sweet, sour and savory aroma that brings back nostalgic feelings of childhood.