Baked Macaroni and Cheese - 1 can creamed corn, 1 can sweet corn, 1 stick light margarine, 1 C elbow macaroni, 1 C velveeta. Don't drain any cans. Add salt and pepper to taste. Cook in crockpot until noodles are done.
Say cheese! With fall officially in full swing, we can’t think of a better recipe to celebrate the Autumn season than creamy 3 Cheese Macaroni and Cheese. This macaroni and cheese recipe uses three different cheeses (awesome!