Har Gow (Dim Sum Shrimp Dumplings) - This recipe for Har Gow (dim sum crystal shrimp dumplings) has been a long time coming. After many experiments, we
Hot Louisiana Shrimp Dip
Succulent juicy shrimp, cooked with traditional creole flavours and luscious creamy cheese and cream. This Hot Louisiana Shrimp Dip is delicious and super simple to make. Perfect for Mardi Gras. #sundaysupper From https://www.sprinklesandsprouts.com.au
Har Gow dough: needs more water than this. Boil + c water in microwave to add to flour/starch. Next time oil finished dumplings with sesame oil to keep them from sticking to pot/parchment/carrot slices.
New Orleans BBQ Shrimp - I substitute white wine for the beer. And I can never find shrimp with the head on so I don't worry about it. However, it's still sooo freaking good. Have lots of napkins. Maybe wear a bib.
Lemon Garlic Pasta Recipe - A simple dinner idea or filling side dish. Pasta tossed with lemon, premium olive oil, red pepper flakes, parmesan cheese and roasted garlic. - Would be great with Lodi Olive Oil Ascolano Extra Virgin Olive Oil!
Caribbean Jerk Peach Hot Sauce - A homemade hot sauce recipe made with fiery chili peppers, fresh peaches and jerk seasonings for a bit of island flare in a bottle. Perfect for chicken or shrimp. Omit brown sugar for Whole
For a dish that's easy to eat (and still has that classic barbeque-shrimp presentation), peel the shrimp, leaving the heads and tails on, before adding them to the sauce. If you leave the shrimp out, then you have a great New Orleans barbeque sauce recipe
How to Make Vietnamese Fresh Spring Rolls - Step by Step