Mejadra - Middle Eastern spiced rice, only takes 15 minutes to make, absolutely full of flavour! The rice is so flavoursome, it only needs a simple piece of grilled fish and/or roasted vegetables to make a complete meal, finished with a dollop of yoghurt.
Yakhné Fassoulia (Ragout de haricots blancs) - Cuisine libanaise par Sahten
This dish is a blend of carrots, peas and meat in a tomato-based broth that is served with Middle Eastern-style rice. Arabs are used to having family over-its a family based culture-so its meant to be shared.