Crispy Buffalo Chicken Wraps Recipe- Recipes I’m a busy stay-at-home mom, so I wing it at mealtime. My wraps loaded with Buffalo wing sauce chicken, lettuce and tomatoes are a snap to make.Christina Addison, Blanchester, OH
Baked Chicken Wings - Extra Crispy, Like Deep-Fried
These baked chicken wings are extra crispy on the outside and very juicy inside. They are like deep-fried wings, only without a mess and added calories. Oh, and they only take 30 minutes to bake. Tossed in garlic/butter/Frank's hot Buffalo wing sauce.
Buffalo Chicken Strips Zero Carbs=Dip chicken in egg wash, dip in finely ground pork skins mixed with spices, place on oiled cookie sheet, bake at 400 for 12 minutes then flip for another 10 minutes. Dress with equal parts Frank's Hot Sauce and butter.
Buffalo chicken Balls For the meatballs: ground chicken or turkey 2 oz cream cheese, softened 2 eggs 2 Tbl chopped celery 3 Tbl crumbled blue cheese tsp black pepper For the sauce: stick oz) unsalted butter cup Frank's Red Hot
Chicken Wings - 2 cups Jumex Mango Nectar Genuine RED Habanero Hot Sauce - TO TASTE (whatever brand you like, I like "El Yucatan") 1 Tbsp Karo light corn syrup cup Cayenne Hotwing sauce (frank's red hot, red devil, w/e) cup melted butter
Worth a try-Buffalo Chicken Garbage Bread. Ingredients 2 boneless chicken breasts 1 tsp olive oil 1 pizza dough shredded mozzarella cheese shredded cheddar cheese cup of Franks Wing Sauce cup of ranch or blue cheese