Pork Chop Casserole 6 to 8 pork chops 1 c. rice 1 can cream of mushroom soup 1 can French onion soup Salt and pepper to taste Place pork chops in casserole. Mix remaining ingredients with 2 cans water. Bake at 350 degrees for 1 hour or until tender.
Sophisticated yet simple, creamy, rich and scrumptious yet incredibly easy to prepare, our Perfect Cherry Clafoutis is based on Julia Child’s classic French recipe but with a twist. It never fails to impress!
A true medieval castle just from Paris, the Chateau de Farcheville was built by Hugues II and Hugues III, Lords of Farcheville and Bouville, chamberlains to Philip IV of France, between the and century. It possesses rare northern French exam