The flavorful beef and cabbage stuffed in a fluffy roll makes German Bierocks the perfect hand-held food to go along with your Oktoberfest beer.
I thought this was just something my mom made up! We make them with frozen bread dough and I like to put some spicy sausage on them also. So good on a fall/winter day! GERMAN CABBAGE AND BEEF BURGERS
Kraut Bierocks – German Cabbage Burgers Part 1
Kraut Bierok (Cabbage Pockets) A German recipe. I actually love these so much, I& been known to eat them for breakfast. And if you& got cabbage haters in the family, just substitute rice!
Bierrocks (meat & cabbage buns) looks like Runza
Make low pro subs. One of our most popular recipes EVER! Once you make these homemade bierocks you'll understand why. Delicious and simple recipe for any occasion, it's a Nebraska thing.
Bierocks are a soft yeast dough pastry sandwich filled with cabbage, ground beef, onion, and cheese. This dish is popular among the German community. (Baking Pasta With Ground Beef)
Easy Dinner Casserole: German Bierock Interesting, I might have too try this to see how close it comes to the real thing (I doubt it will be as goo)