A quick and easy version of this classic French Hollandaise sauce, made in a blender. I don't think one can make Hollandaise sauce in a blender. It's a very fussy sauce.
35 Timed Nutrition Breakfast Recipes
This easy, healthy hollandaise sauce recipe uses a secret ingredient to cut the calories and fat while keeping all of the silky rich deliciousness. It's great with eggs for breakfast AND to go with veggies! #21dayfix #instantpot #healthy #kidfriendly #glutenfree #breakfast #veggies #makeahead #mealprep
The easiest way to get perfect Hollandaise sauce is to use a blender. This recipe has all the same ingredients as the classic, but no double boiler and no chance of the sauce separating. I love the lemony flavor on fresh steamed asparagus!
Hollandaise Sauce (for Chicken in Puff Pastry) 3 egg yolks 1 stick butter, melted and hot Pinch salt tsbp. lemon juice Put egg yolks, salt and lemon juice in a blender. Start blender and slowly pour in hot butter.
Easy Hollandaise sauce recipe doesn't require a blender, a double boiler, or constant whisking. If you want a thick, creamy & tangy sauce that's easy to make and an easily-scalable recipe that's a cinch to memorize, give this one a shot!