When most people think of Mexican rice, they think of the typical tomato-flavored rice. When Ive been in Mexico, however, Ive been served this type of white rice often. This recipe is authentic Mexican and comes from Rick Bayless.
We take Mexican food seriously, and these MICROWAVE chicken enchiladas are seriously amazing. We’re talking bubbly, cheesy, just-like-the-real-deal chicken enchiladas, 20 minutes start to finish and no oven required. Tasting is believing.