*** (less than 200 cal per serving - after blending moved to stove, added more veggie stocked and cooked down for an hour) Super easy, 30 MINUTE cauliflower chowder made with roasted garlic, cashews and a secret, protein-packed ingredient!
Absolutely the BEST Chinese Fried Rice - the perfect easy weeknight dish. With the most authentic flavors! My father was the head chef at a top Hong Kong Chinese restaurant and this was his specialty!(Baked Chicken And Rice)