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This Creamy Vegan Polenta with Mushrooms and Beans is an easy 30-minute dinner packed with whole grains, plant protein, and vegetables. Leftovers make great lunches! @Pompeian #TrendingInTheKitchen #sponsor
Vegan Eggplant Meatballs that are oil-free and packed with plant protein! A hearty and savory flavor-explosion, and definitely THE must make recipe when you need to impress a crowd! Source by sweetsimplevegan