Spicy Plum & Apple Chutney - This multi-purpose chutney can add zing to sandwiches or makes a great dip for poppadums
This plum chutney recipe is great with cold meats, especially duck or pork. You can also pair this tangy chutney with strong cheeses or a pork or game pie
Richly spiced plum chutney plums, onions, cranberries or raisins, ginger…
Plum and Apple jam: Windfalls, autumn, preserve, easy,
Spiced Apricot Chutney - Flavour tangy chutney with Chinese five-spice powder and paprika for an Asian-influenced condiment to serve with cheese and meat
Green tomato chutney to use up excess tomatoes from tomato plant! - add chilli for a kick?
Pluot (or Plum) and Apple Chutney Recipe on Try lactofermenting this.
Waffle & Whisk: Spicy Plum and Apple Chutney
Here's one of my favorite chutneys. I use tart pluots and apples, but plums and sweeter apples also work. Like any chutney, this goes well with most sausages, fish, poultry and fish that you've grilled or broiled.
This multi-purpose chutney can add zing to sandwiches or makes a great dip for poppadums , from BBC Good Food magazine.
Slow Cooker pork chops and apple Chutney Pork and apples have long been perfect partners. Dried cranberries add color and tartness.