Pumpkin Spice Spread: This cream cheese spread has the flavors of fall holidays – pumpkin, pumpkin pie spice and pecans. Serve on bagels, muffins or apple slices. I'm going to be so fat on bagels this fall.
MINI FALL PUMPKIN PIE CROISSANTS 2 tubes of Pillsbury refrigerated crescent rolls. block) of softened cream cheese 1 cup of canned pumpkin T pumpkin pie spice (adjust to taste) T sugar makes 32 mini croissants
Pumpkin Dump Cake 1 15 oz can Pumpkin Puree 1 10 oz can Evaporated Milk 1 cup light brown sugar 3 eggs 3 tsp pumpkin pie spice 1 box yellow cake mix 1 cup sticks) butter melted 1 cup coarsely crushed graham crackers or pecans cup toffee bits
Pumpkin Cream Cheese Monkey Bread _ The smell of spices baking in the kitchen brings me back to my childhood. I remember coming home from school to my mom baking wonderful homemade breads. You’re gonna love this! Perfect for breakfast or dessert.