JEERA RICE RECIPE Jeera Rice(#LC14061): Jeera Rice (Cumin Rice) is a appealing rice dish of Punjabi cuisine. It is simply a steamed rice with nice flavor of fried cumin seeds . Jeera rice can be accompanied with almost any dal , vegetable,plain curds and pickle . Jeera powder(cumin powder) brings out the unique and lovely flavor, slight variation of taste on plain rice.

How to make jeera rice

JEERA RICE RECIPE Jeera Rice( Jeera Rice (Cumin Rice) is a appealing rice dish of Punjabi cuisine. It is simply a steamed rice with nice flavor of fried cumin seeds . Jeera rice can be accom

A healthy dish from the famous Punjabi cuisine. "Gobi Paratha" - An Indian Flatbread made from whole wheat flour and has a yummy cauliflower filling.

Gobi Paratha

INDIA ~ A healthy dish from the famous Punjabi cuisine. "Gobi Paratha" - An Indian Flatbread made from whole wheat flour and has a yummy cauliflower filling.

Murg Makkai is one of the best Chicken dish of Punjabi Cuisine, here boneless chicken breast is cooked with corn kernels, flakes of garlic and fresh Indian

Murg Makkai is one of the best Chicken dish of Punjabi Cuisine, here boneless chicken breast is cooked with corn kernels, flakes of garlic and fresh Indian spices.

paneer lababdar restaurant style recipe. popular cottage cheese curry in an onion-tomato cream base.

Paneer lababdar

paneer lababdar recipe with step by step photos. paneer lababdar is a popular paneer gravy dish and can be found in the menu of many restaurants.

Amritsari Chole Masala//chickpeas curry is one of the ace delicacies of Punjabi cuisine. Amritsari Chole also popular as Chole Bhature because Amritsari Chole is often eaten with a type of fried bread. It is commonly sold by street vendors but also can be found in restaurants.

Amritsari Chole

Amritsari Chole Masala//chickpeas curry is one of the ace delicacies of Punjabi cuisine. Amritsari Chole also popular as Chole Bhature because Amritsari Chole is often eaten with a type of fried bread. It is commonly sold by street vendors but also can be

A healthy dish from the famous Punjabi cuisine. "Gobi Paratha" - An Indian Flatbread made from whole wheat flour and has a yummy cauliflower filling.

Gobi Paratha

A healthy dish from the famous Punjabi cuisine. "Gobi Paratha" - An Indian Flatbread made from whole wheat flour and has a yummy cauliflower filling.

How To Make Keema Aloo Mutter, Turka Daal, Pilau Rice, And Roti

How To Make Keema Aloo Mutter, Turka Daal, Pilau Rice, And Roti

Daal - and Four delicious staples of Punjabi cuisine, steeped in family importance – read about them here.

matar pulao – aromatic peas pulao recipe from punjabi cuisine.  #pulao

Matar pulao recipe | peas pulao

Restaurant Style Shahi Kaju Curry | Cashew Curry | mygingergarlickitchen.com/ @anupama_dreams

Restaurant Style Shahi Kaju Curry | Cashew Curry | mygingergarlickitchen.com/ @anupama_dreams

lobia masala recipe. spiced black eyed peas curry from the punjabi cuisine.

Punjabi lobia masala recipe | black eyed beans curry

lobia masala recipe with step by step photos. spiced punjabi curry with black eyed beans or lobia as we call these beans in hindi or punjabi language.

Amritsari Chole Bhature,How to make Chole Bhature Recipe|Chole Recipes:My favorite dish Amritsari Chole Bhature recipe from Punjabi Cuisines!

Chole Bhature recipe with step by step photos. My favorite dish Amritsari Chole Bhature from the Punjabi Cuisine! now make restaurant style chole home.

How To Make Keema Aloo Mutter, Turka Daal, Pilau Rice, And Roti

How To Make Keema Aloo Mutter, Turka Daal, Pilau Rice, And Roti

Four delicious staples of Punjabi cuisine, steeped in family importance – read…

Achari paneer is an aromatic curry from punjabi cuisine in which chunks of soft chunks of paneer are simmered in a gravy that is made with tomatoes and yogurt along with some spices. The use of yogurt makes this curry look rich and creamy yet taste light. It's a perfect curry to go with Paratha or chapati

How to make Achari Paneer

Achari paneer is an aromatic curry from punjabi cuisine in which chunks of soft chunks of paneer are simmered in a gravy that is made with tomatoes and yogurt along with some spices. The use of yogurt makes this curry look rich and creamy yet taste light.

A favourite with most people while eating out at any punjabi restaurant! paneer makhni as the name suggests is a very rich subzi from the lap of the punjab. It uses one of punjabi cuisines most loved ingredients  butter. In traditional punjabi houses, the women folk make pure white butter from thick creamy milk. The liquid that is left over after the butter has been removed is very delicious and cooling and makes a tasty drink. Soft paneer chunks are dunked into a rich tomato based gravy  a…

Paneer Makhani ( Punjabi Subzi )

Easy Indian vegetarian recipe videos by India's most trusted brand name, Tarla Dalal. There are over 170 cookery books written by Tarla Dalal and she is one .

This is yet another classic Punjabi food recipe of North Indian cuisine. This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry.

This is yet another classic Punjabi food recipe of North Indian cuisine. This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry.

Pinterest
Search