4 thawed chicken breasts package of Stove Top stuffing mix cup sour cream 1 can of cream of chicken soup! Put chicken in, cover with stuffing mix, sour cream, cream of chicken soup and cup of water. Cook on low for 4 hours.
Last year I used my method of making turkey/chicken stuffing and used the pre-made packaged mix. My family never knew the difference. Easy and quick with that homemade taste. -- Find out more at the image link.
Quick n' Easy Crab Ball Appetizer - this crab ball appetizer is an easy recipe using Kraft Stove Top stuffing as the filler. It is a quick appetizer to make for parties or a delicious snack for anytime.
Master Mix: Stove Top Stuffing From Leftover Bread
Master Mix for Stove Top Stuffing using leftover bread. Ingredients: 6 cups of cubed bread 1 Tablespoon Italian Seasoning 3 Tablespoons chicken bouillon powder cup dried minced onion cup dried minced celery. 1 teaspoon thyme and pepper teaspoon sage
I made these last Christmas, really liked the dip that goes with it. Mini Crab Cakes -- Want to thrill the party crowd? Include this Mini Crab Cake recipe in your appetizer lineup. They're easier to make than you might think!