I WANT TO EAT EVERYTHING Raspberry Cream Cheese Pretzel Jello ~ Wow! The buttery pretzel crust really makes this treat unique. It has three different layers of texture and flavor, making this dessert ultra-savory. link to recipe on page
I love this salad/dessert. Although I do mine backwards. I put jello first, let it set, then I put the cream cheese filling and the pretzels. That way the pretzels don't go soggy at all and stay nice and cruchy!