Give this Mushroom and Spinach Stuffed Beef Heart recipe a try today and discover just how surprisingly tender and mild flavored this superfood really is!
Spinach and Mushroom-Stuffed Beef Heart (rice-free, breadcrumb-fre, dairy-free, switch bacon to dried beef/bresaola)
Grilled Beef Heart has a taste and texture that are surprisingly similar to that of a good grilled steak or roastbeef.
Here's how to make a bacon-wrapped jalapeno-and-cheese stuffed backstrap. Please refrain from slobbering on it until it's done.
Bacon Marinated Pork Loin Stuffed with Fig, Sage, and Goat Cheese + Meal Plan Monday Week 29 - Sustaining the Powers
Venison is a healthy meat for consumption. Knowing how to butcher a deer is vital in a homesteading lifestyle. We'll explain how in 13 easy steps.