Peas, Ham, and Creamy Noodles - Mom did this but we used cream of mushroom instead of half and half and used broccoli instead of peas (you have to use what you have on hand, right? I also added some cheddar on top. A great recipe for leftover ham!
Quinoa with Corn and Scallions. This quick and easy recipe stars fluffy quinoa tossed in a sweet and tangy lemon and honey butter sauce, while fresh (or frozen) corn and sliced scallions add a pop of color and crunch.