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This traditional sweet noodle kugel is the perfect traditional Jewish side dish for any brunch or Shabbat meal.It can be made dairy or non-dairy and is equally delicious.
Pecan-Cranberry Noodle Kugel: Cranberries and pecans, two common Thanksgiving ingredients, make their way into a brown-sugary noodle kugel.
my family’s noodle kugel – smitten kitchen
These homemade potato pancakes are amazing! So crispy and addictive, I can eat the whole batch at once! This recipe makes authentic Jewish latkes potato pancakes - best ever!