I always seem to have leftover sweet potatoes around the holidays. My kids are not very fond of sweet potatoes but my husband and I are. They are delicious but also have good nutrients and fiber in them.
Homemade sweet potato gnocchi made using whole grain flour blend and fresh sweet potato puree. You will never want to buy gnocchi from the stores once you try this. #pasta #healthyrecipes #sweetpotato #vegan via @watchwhatueat