How to Grill Flank Steak. Flank steak is a flavorful cut of meat taken from the flank (lower abdominal region) of the cow. In the hands of a budget-minded cook, flank steak can be a delicious yet affordable alternative to pricier cuts of.
Tamarindo Chili Martinis- I recommend using some salt in the rimmer, some sweet and sour with pineapple instead of water. Also, you can make your own tamarind syrup by checking out my pin of tamarind margaritas!