A creamy lime-chipotle sauce gives these crispy tacos a bit of smoky heat. Radishes and cabbage are common garnishes on many Mexican foods and add a nice, fresh crunch. A mild fish like tilapia is the perfect vehicle for a beer batter.
Fish Tacos with Chipotle Mayo - Damn Delicious. I used cherry tomatoes, thinly sliced red onion and cilantro to top, instead of avocado and red cabbage. I also didn't have any chipotle paste, so I used chipotle chili powder instead.